Top 10 Michelin Star Worthy Indian Restaurants Perfect for Food Connoisseurs

Food has been an integral part of human civilization. Culinary techniques and delight have changed, developed, and improvised further with time. People say that good food has the power to bring people together, and the power is surely unmatched by any other element existing in this world. But how do we assure ourselves that it would satisfy our taste buds and our gastronomic cravings after having a restaurant's gourmet collection of food? Well! The standards of Michelin Star Restaurants, India, would be the highest assurance.

Michelin Star Restaurants are now spread across the globe. Michelin Stars are like badges given to restaurants and chefs for serving the best culinary delights using premium-quality ingredients and mixing them to create the perfect blend of taste and flavors presented in the most appealing way such that the unique identity of the restaurant and the chef is highlighted.

Such a sumptuous culinary presentation would surely satiate the taste buds and soothe the gastronomic cravings of the Food Connoisseurs. The following list mentions the best restaurants in India following Michelin Star dining standards.

Top 10 Fine Dining Restaurants presenting Michelin Star Standard Dining in India

Fine Dining Restaurants in Delhi

1. Akira Back

Just like the name suggests, the restaurant Akira Back has a Japanese legend associated with it. Chef Akira, a Michelin Star Holder chef, started the restaurant. This restaurant is the spin-off from its mother restaurant, located in Las Vegas. Akira Back serves Japanese Culinary Delights with a twist and magic touch to suit the Indian taste buds habituated to eating spice-enriched cuisines. The Japanese sushi comes with a dash of Korean flavors and enhances the dining experience of the foodies at the restaurant. Well! That is just a hint. You should be ready for more of such drama and detailing on your platter. But Chef Akira ensures serving beautifully refined delicacies. He provides personal attention to each dining plate and serves world-class dishes on each diner’s plate. The ambience at Akira Back is just beyond the world, and it is definitely a high-class luxurious dining experience for food lovers.

Major Cuisines. Yellowtail, Jalapeno Carpaccio, Sushi, Sashimi, Chicken Tacos, Salmon, Tuna Pizza, Cheesecake, and Rolls.

Approximate Cost. Around INR 5000 for two people.

Location. Aerocity, New Delhi.

2. Megu

This restaurant is a branch of the restaurant with the same name ‘Megu’, a Michelin Star Restaurant in New York, USA. The restaurant specializes in authentic Japanese cuisines blended with elegance and sophistication. The popular ‘bincho-tan’ techniques infuse the spices and the aroma of the authentic Japanese platter just amazingly. Combined with the absolutely stunning décor of the restaurant dressed in crimson blue, the restaurant undoubtedly tops the list of the best Japanese restaurants in the country.

Major Cuisines. Sushi Bar, Sashimi, Scallops, Salmon, and the amazingly tasty Wasabi Prawns.

Approximate Cost. Around INR 5500 for two people.

Location. Chanakyapuri, Delhi.

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3. India Accent

The restaurant has the special touch of Chef Manish Mehrotra, who specializes in serving unforgettable Indian platters with a dash of innovation in its presentation. A beautiful waterfront view and aromatic and synergistic floral décor make up the décor of the restaurant. The dishes prepared in this restaurant carefully present the rich flavours of this country elegantly and infuse them with modern styling techniques to make the gastronomic event an unforgettable one.

Major Cuisines. Puchka Five Water, Turmeric Rice, Pav Bhaji, Naan, Butter Chicken Kulcha, Chaats, Dal Makhani.

Approximate Cost. Around INR 5000 for two people.

Location. Pragati Vihar, Delhi.

4. Wasabi by Morimoto

This fine dining restaurant is the brainchild of Masaharu Morimoto. The chef has intentionally and intelligently designed the restaurant, and the menu served here intricately portrays the fine blend of contemporary style and old-school temperament. This classical blend of style brings out the best of Japanese cuisine on the platter. It is among the best restaurants in India, serving authentic Japanese cuisine in a contemporary blend of plating and flavoring that surely deserves the accolades it gets. Wasabi by Morimoto is a hallmark of taste, quality, presentation, and décor. Thus, it deserves to be termed as matching the standards of Michelin-star restaurants in India.

Major Cuisines. Sushi, Sashimi, Tempura, Puff Pastry, Lobster, and the famous Miso Soup.

Approximate Cost. Around INR 10,000 for two people.

Location. Colaba, Mumbai.

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5. Ziya

The brainchild of globally recognised Indian origin chef Vineet Bhatia Ziya is a branch of the global chain of fine dining restaurants with the same name. Ziya's branch in London has earned two stars. The restaurant specialises in serving its signature dishes with the European presentation style and authentic Indian flavours and tempers. In fact, the restaurant is known for blending the European Indian and other global styles of cooking and presentation to innovate its menu, such as the introduction of Butter Chicken Gravy Ice Cream. The fine ambience gets a thumbs-up while the innovative blend of taste, presentation and plating to serve the innovative dishes helps in maintaining the standards of Michelin star restaurants in India.

Major Cuisines. Mutton Biryani, Matlab Murg, Dal Makhani, and the most popular Dilli Chaat.

Approximate Cost. Around INR 4500 for two people.

Location. Nariman Point, Mumbai

6. Hakkasan

In 2015, the opening of Hakkasan attracted the culinary world's attention. Popular for its intricately curated Cantonese menu by the popular Chef Raymond Wong, both vegetarians and non-vegetarians visited the restaurant because of the varied options available for diverse palates. The authentic blend of Cantonese flavour and style of presentation makes it an unforgettable place to enjoy your best meal.

Major Cuisines. Golden Fried Soft Shell Crab, Dim Sum Platter, Stir-fry Tofu and French Beans, Noodles, Dumplings, Carrot Cake, Chocolate Mousse, and Cocktails.

Approximate Cost. Around INR 2600 for two people.

Location. Bandra West, Mumbai.

7. Arola

This restaurant is owned by popular Chef Sergio Arola, the holder of two Michelin Stars. Arola in India is one of the many restaurants owned by chefs around the world. However, this Indian outlet specializes in serving Spanish flavors on your platter. Maintaining Chef Sergio’s special touch of drama involving gastronomic molecules and infusion of flavors into each small bite, the restaurant undoubtedly serves the best European food in the country. However, the major attraction of the restaurant is its upbeat bar section. The vibe and décor of the place and the taste and aroma of the gastronomical delights served here make this restaurant unparalleled culinary heaven to visit.

Major Cuisines and Drinks. Patata Bravas, Gin, Calamari Sandwich, White Asparagus, Lamb Ravioli, Chicken Salsify, Avocado Salad, Iberian Ham, Cheese and Ham Croquettes, Tortilla de Patatas, Garlic Prawns and Seafood Fidua, among others.

Approximate Cost. Around INR 3000 for two people.

Location. J W Marriott, Juhu, Mumbai.

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8. Masala Library by Jiggs Kalra

Bringing Innovative Indian Cuisine onto the plate and sometimes preparing the dish live on the table is the key attraction of this restaurant owned by Michelin Star holder Chef Jiggs Kalra. Chef Jiggs Kalra also owns a couple of restaurants globally in some of the world's major cities. The restaurant is classy, and the staff is well-mannered and takes the pain of explaining the intricacies of the gastronomic infusion of flavours and spices served on each plate.

Major Cuisines and Drinks. Bengali Aalu (Potato), Manglorean Puri with coconut butter, Caviar Jalebi, Mishti Doi Popsicle, Apple Rasmalai, Vegetation Nest Eggs, Mushroom Chai.

Approximate Cost. Around INR 3600 for two people.

Location. Bandra Kurla Complex, Mumbai.

9. Le Cirque

Le Cirque is a popular global chain of restaurants with two branches in India, one in the Capital City of the country, Delhi and another in the Commercial Capital of the country, Mumbai. While globally, the restaurant chain is known for its serving of authentic yet sophisticated French platter, the Indian branches of the restaurant are more popular for serving Franco Italian. Cuisines with a focus on Italian Platter in full style and sophistication. Maintaining the standards of the Michelin star-rated New York branch of Le Cirque, the taste of its authentic platter and the classy décor of the restaurant outlets in India, these are one of the best restaurants in India.

Major Cuisines. Lobster Salad, White and Green Asparagus Soup, Buckwheat Crepes, Hand Cut Fettuccine with Fresh Truffles, Pasta Primavera, Ravioli Burrata, Morel Lobster, Slow Roasted Chicken With Truffle Jus, Porcini Tortellini Mushroom Crostini Spaghetti Carbonara, French Toast.

Approximate Cost. Around INR 5000 for two people.

Location. Chanakyapuri, New Delhi; Andheri-Kurla Road, Mumbai.

10. Yauatcha

Popular for its authentic Cantonese spread of menu, the restaurant is a branch of Yauatcha, London, that holds a Michelin Star. The restaurant has three branches in India–one in Delhi, the second in Mumbai, and the third in Bengaluru. The décor, intricately curated menu, and economic costs make it a happening fine dining restaurant in India.

Major Cuisines. Dumplings, Pork Ribs, macaroons, Raspberry Delice, cocktails and mocktails.

Approximate Cost. Around INR 2800 for two people.

Location. Bandra Kurla Complex, Mumbai; Vasant Kunj, New Delhi; Lido Mall, Bengaluru.

With this, our list of Michelin Star-Worthy Indian Restaurants ends. Many more restaurants in India are known for their amazing cuisines, classy ambiance, superlative services, and experience of a lifetime. Make sure you plan your trip to any of these cities with Adotrip.com to get the best flight deals, hassle-free hotel bookings, and unmatched services.

Explore Adotrip.com for accurate information on known and some not-so-known destinations, events & festivals, and the latest travel updates. With us, nothing is far!

Frequently Asked Questions Related to Michelin-Star Restaurants

Q 1. What is a Michelin Star?

A 1. Michelin Star is one of the most coveted recognitions in the field of the food business. It is a culinary accolade bestowed on the restaurants for excellence in food quality. The award is given by Michelon, a French tire company. They have come up with the Michelin Food Guide that reviews restaurants on a unique rating system.

Q 2. Does India have any Michelin Restaurants in India?

A 2. India doesn’t have any Michelin Restaurants in India as there is no Michelin Guide for India.

Q 3. Which Indian chef was the first one to be awarded a Michelin star?

A 3. An Indian chef and restauranteur, Vineet Bhatia, is the first Indian chef to be awarded the Michelin star.

Q 4. Why are Michelin badges one of the most coveted accolades for restaurants?

A 4. Michelin Stars are like badges given to restaurants and chefs for serving the best culinary delights using premium-quality ingredients and mixing them to create the perfect blend of taste and flavours presented in the most appealing way such that the unique identity of the restaurant and the chef is highlighted.